Description
Ingredients: Wholemeal spelt flour, spelt sourdough, chia seeds, sunflower seeds, linseed meal, psyllium husk, sunflower oil, sea salt and purified water added.
Please note: Although the ingredients in this bread are not organic, we only use natural and non-GMO products. Wherever possible Naturis sources organic ingredients.
Nothing Artificial – No Preservatives.
360g
| Nutritional Information Servings per loaf: 14 Serving Size: 52g (2 slice) |
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| Average Quantity | per Serving | Per 100g |
| Energy | 588kj (140 Cal) |
1175kj (280 Cal) |
| Protein | 4.9g | 9.7g |
| Fat, Total – saturated – mono – poly |
4.55g 0.65g 0.85g 3.1g |
9.1g 1.3g 1.7g 6.1g |
| Carbohydrate – sugars |
17.7g 0.25g |
35.4g 0.5g |
| Dietary Fibre | 4.45g | 8.9g |
| Sodium | 80mg | 159mg |
Monash University Low FODMAP Certified™ product:
FODMAPs are a group of dietary sugars which are poorly absorbed in the small intestine. A sample of this product as been analysed by Monash University which assessed it as low in FODMAPs.
This food can assist with following the Monash University Low FODMAP Diet™. A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.
